Master inženjerskih nauka u oblasti agronomije

The production and transformation of food accounts for more than 20% of the national GDP, and aspects related to the environment are a growing concern for society and also an important focus of professional action.

The Master's Degree in Agricultural Engineering from the Polytechnic University of Valencia consists of 102 ECTS (two academic years), with a common part of 60 ECTS and another specialization in plant production, animal production, agri-food industries, rural engineering, biotechnology, food economics for development and natural resources and the environment.