This Bachelor's allows you to gain the interdisciplinary competence required to work in the field of production and commercialization of crops and animal products, the processing of agricultural commodities to food products, and the sustainable management of forests and mountain territories
The use of modern technology has transformed also agriculture. Nowadays, concepts like sustainability and protection of the environment are closely linked to growing crops and food production. The agricultural sector requires a type of knowledge that goes beyond the borders of individual disciplines and constant professional development in order to keep up to date with the latest developments in the field.
This course draws its contents from various scientific branches: natural science, engineering, and economics in order to offer you a comprehensive, solid educational background.
In the third year, you will specialize in one of the following fields according to the chosen path:
- Management of the Mountain Environment
Each curriculum might be offered only if a minimum number of students is reached.