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4 Best Online Food Science Master of Science (MSc) Degree Programs for 2024

Discover the leading online Food Science Master of Science (MSc) Degree programs for 2024. Our list of 4 courses is tailored to help you excel in your chosen field, offering the ultimate flexibility.

3

Field of study

Only online courses

Course type

Where to study

MSc Food Safety and Quality Management e-learning

Natural Resources Institute - University of Greenwich

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Online

United Kingdom

Food Science, Health Sciences

Master of Science (MSc)

For professionals involved in the safe supply of food to consumers, this part-time MSc Food Safety and Quality Management e-learning provides the knowledge and skills to advance your career.

English

3 Years

MSc in Food Science and Human Nutrition

University of Illinois at Urbana-Champaign - College of Agricultural, Consumer and Environmental Sciences

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Online

United States of America (USA)

Food Science, Health Sciences

Master of Science (MSc)

The University of Illinois Department of Food Science and Human Nutrition is proud to offer an online non-thesis Masters of Science degree. Many of the students in this program are working professionals. The online delivery option makes the program accessible to students in various locations, who may also be balancing a travel schedule for their careers.

English

1 Year

Food Safety (Online Learning) MSc, PgDip (ICL), PgCert (ICL), PgProfDev

The University of Edinburgh

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Online

United Kingdom

Food Science, Health Sciences

Master of Science (MSc)

Based in the Royal (Dick) School of Veterinary Studies (R(D)SVS), the Food Safety (Online Learning) MSc, PgDip (ICL), PgCert (ICL), PgProfDev is uniquely positioned to draw expertise from the world-class staff based in the vet school, Roslin Institute and the Global Academy of Agriculture and Food Security. Globally, poor food safety affects 600 million people and results in 420,000 deaths in a year (World Health Organisation report; Estimates of the global burden of foodborne diseases, 2015).

English

1 Year

Global Food Security and Nutrition (Online Learning) MSc, PgDip (ICL), PgCert (ICL), PgProfDev

The University of Edinburgh

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Online

United Kingdom

Agriculture, Food Science, Nutrition & Dietetics

Master of Science (MSc)

Food security is concerned with the availability, access, and utilisation of safe, nutritious and sustainable food for all, especially vulnerable groups within society. The challenges related to food are not only the existence of approximately 795 million undernourished people in the world. Understanding the interconnection of food, health and the environment, as well as their trade-offs, is vital to formulate policies that enable us to achieve food security in a sustainable manner.

English

1 Year

Master of Science (MSc), Food Science, Online

A Master of Science (MSc) degree is a postgraduate qualification that focuses on scientific and technical subjects. It provides students with advanced knowledge and skills in their chosen field, preparing them for careers in research, academia, or industry. MSc programs often involve a combination of coursework, research, and practical experience.

Food Science is a multidisciplinary field that combines principles of chemistry, biology, and engineering to study the production, processing, and distribution of food. Students in this field learn about food safety, nutrition, and food quality, preparing them for careers in food production, research, and development.

Earning a degree through online study offers flexibility, allowing students to balance education with work or personal commitments. Online programs often provide access to a diverse range of courses and resources, enabling students to learn at their own pace. Additionally, online degrees can be more cost-effective, eliminating the need for commuting or relocating for studies.