Master in Environmental and Food Economics
Università degli Studi di Milano
Italy
Environmental Science, Food Science
Master of Science (MSc)
English
2 Years
Discover the leading Food Science Master of Science (MSc) Degree programs for 2025. Our list of 39 courses is tailored to help you excel in your chosen field with WeUni.
Field of study
Course type
Only online courses
Where to study
Università degli Studi di Milano
Italy
Environmental Science, Food Science
Master of Science (MSc)
English
2 Years
Queen's University Belfast
United Kingdom
Food Science, Health Sciences
Master of Science (MSc)
English
1 Year
EIT Food
Poland, Germany, Italy, United Kingdom, Denmark, Sweden
Agriculture, Food Science, Nutrition & Dietetics
Master of Science (MSc)
English
2 Years
University of Hawai'i at Manoa College of Tropical Agriculture and Human Resources
United States of America (USA)
Biology, Chemistry, Food Science, Health Sciences, Nutrition & Dietetics
Master of Science (MSc)
English
University Of Guelph
Canada
Biology, Chemistry, Food Science, Health Sciences, Nutrition & Dietetics
Master of Science (MSc)
English
University College Brescia
Canada
Food Science
Master of Science (MSc)
English
University of Leeds
United Kingdom
Biology, Chemistry, Food Science, Health Sciences, Nutrition & Dietetics
Master of Science (MSc)
English
1 Year
Plumpton College
United Kingdom
Agriculture, Food Science
Master of Science (MSc)
English
Universite de Haute Alsace
France
Agriculture, Food Science, Hospitality Management
Master of Science (MSc)
French, German
2 Years
Nara Women's University
Japan
Food Science, Health Sciences
Master of Science (MSc)
Kansas State University College of Human Ecology
United States of America (USA)
Biology, Chemistry, Food Science, Nutrition & Dietetics
Master of Science (MSc)
English
Universite de Haute Alsace
France
Biology, Chemistry, Environmental Science, Agriculture, Food Science
Master of Science (MSc)
French
2 Years
Università degli studi di Parma
Italy
Food Science, Engineering, Mechanical Engineering
Master of Science (MSc)
English
2 Years
Natural Resources Institute - University of Greenwich
United Kingdom
Food Science
Master of Science (MSc)
English
1 Year
Swedish University of Agricultural Sciences
Sweden
Sustainability, Agriculture, Food Science
Master of Science (MSc)
English
2 Years
University of Leeds
United Kingdom
Food Science
Master of Science (MSc)
English
1 Year
ISARA Lyon
France
Sustainability, Agriculture, Food Science
Master of Science (MSc)
English, French
2 Years
The University of Edinburgh
Online
United Kingdom
Food Science, Health Sciences
Master of Science (MSc)
English
1 Year
Natural Resources Institute - University of Greenwich
United Kingdom
Food Science, Industrial Design
Master of Science (MSc)
English
2 Years
University of Leeds
United Kingdom
Food Science
Master of Science (MSc)
English
1 Year
A Master of Science (MSc) degree is a postgraduate qualification that focuses on scientific and technical subjects. It provides students with advanced knowledge and skills in their chosen field, preparing them for careers in research, academia, or industry. MSc programs often involve a combination of coursework, research, and practical experience.
Food Science is a multidisciplinary field that combines principles of chemistry, biology, and engineering to study the production, processing, and distribution of food. Students in this field learn about food safety, nutrition, and food quality, preparing them for careers in food production, research, and development.
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