9 Best Online Hospitality Management in Italy for 2024

Understand how to sustainably manage hospitality facilities, build your responsible leadership skills and influence all stakeholders to make more sustainable choices. The Masters in Sustainable Hospitality Management is an innovative, practical program, adapted to the real world and aimed at delivering a positive impact on your career in this vibrant industry.

The Master TQM - Tourism Quality Management, with over 200 partner companies, 51 editions already held and over 2000 graduate candidates, represents the most important path of specialization and job placement in the management of the tourism sector, in hotel management and in the coordination of tour operators. The TQM Master, CEPAS qualified, is the only one in Italy to have such a long-lasting and specific experience in the tourism sector. Divided into two phases: 2 months classroom and 3+3 months double internship in Italy and/or abroad.

w.academy is the Business School born in the liquid society, where everything flows and you can't stop. Our role is to channel potential, enhance it and contextualize it to what the market is asking for today. We are convinced that training is needed to work and that training is needed to work. This is why we have thought of a varied training offer of Masters suitable for different needs and different skills. We have implemented Liquid Learning, with the integration of live and on-demand content so that even those who work can have the opportunity to train, we create special paths to train talents, and we do it through our Mentors, Professionals and Sector managers who know what it means to move in a company. Because, for us, those who can do, teach. After a careful analysis of the needs of accommodation and hotel facilities, w.academy organizes a Master entirely dedicated to the sector, based on increasingly cutting-edge skills: the Master in Hotel Management & Digital Tourism 4.0. The Master aims to train professional figures such as that of the Hotel Manager, a resource who knows how to cover a role of responsibility within a tourist-hotel company, capable of being an added value capable of managing activities from the point of view of implementation of technologies that are necessary and fundamental today in the new tourist economic scenario.

Choose a practical approach towards sustainable hospitality, which responds to the urgent market demand for more eco-conscious services. This program is designed for business professionals and entrepreneurs, as well as individuals from the public sector, with at least 2 years of work experience.

Upon successful completion of the study program students receive an international private Master in International Management (MIM) degree with a specialization in Sports Management, awarded by the school's main campus in Zurich, Switzerland, based on the recommendation of the faculty of the local campuses where credits were earned, and upon the recommendation of the school's Academic Council.

The Rome Business School's Online Master in Food & Beverage Management offers general management training combined with production chain-specific competencies, to produce specialist professionals capable of dealing with the challenges of the food and beverage industry in an international and multicultural context.

Upon successful completion of the study program students receive an international private BIM - Bachelor in International Management - Hospitality Management degree awarded by the school's headquarters in Zurich, Switzerland, based on the recommendation of the faculty of the local campuses where credits were earned.

Upon successful completion of the study program students receive an international private BIM - Bachelor in International Management - Tourism Management degree awarded by the school's headquarters in Zurich, Switzerland, based on the recommendation of the faculty of the local campuses where credits were earned.

Academic research for this study program should display the complexities of the tourism and leisure industry and explain to managers how to address its challenges and responsibilities. The emphasis should be put on the relationship between leisure, recreation and tourism, on management theories and on planning and management approaches in different recreation and tourism contexts.