Master in Food Systems
EIT Food
Poland, Germany, Italy, United Kingdom, Denmark, Sweden
Agriculture, Food Science, Nutrition & Dietetics
Master of Science (MSc)
English
2 Years
Find the most comprehensive list of top Food Science in Germany for 2024. Our selection is tailored to help you excel in your chosen field with the best educational institutions.
Field of study
Where to study
Only online courses
Course type
EIT Food
Poland, Germany, Italy, United Kingdom, Denmark, Sweden
Agriculture, Food Science, Nutrition & Dietetics
Master of Science (MSc)
English
2 Years
Fulda University of Applied Sciences
Germany
Biology, Chemistry, Food Science, Nutrition & Dietetics
Bachelor of Science (BSc)
English, German
3 Years 6 Months
Food Science is a multidisciplinary field that combines principles of chemistry, biology, and engineering to study the production, processing, and distribution of food. Students in this field learn about food safety, nutrition, and food quality, preparing them for careers in food production, research, and development.
Germany is known for its high-quality education system, offering a wide range of accredited degrees in various fields. With top-ranked universities and business schools, students in Germany have access to excellent academic programs, research opportunities, and industry connections. The country's focus on innovation and practical learning makes it an attractive destination for students seeking quality higher education.
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