3 Best Food Science in China for 2024

Find the most comprehensive list of top Food Science in China for 2024. Our selection is tailored to help you excel in your chosen field with the best educational institutions.

2

Field of study

Where to study

Only online courses

Course type

BSc in Food Quality & Safety

China Pharmaceutical University

China

Food Science, Health Sciences, Nutrition & Dietetics

Bachelor of Science (BSc)

Objective: This program provides a study of theories and experimental skills in fields such as chemistry, pharmacy, food science and engineering, food safety and hygiene, food quality controlling and quality management.

4 Years

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Tea and Food Science Bachelor

Wuyi University

China

Agriculture, Food Science

Bachelor's Degree

School of Tea and Food Science includes Tea Science (specialized in tea culture and economy), Food Quality and Safety, Food Science and Engineering and Horticulture Gardening four bachelor programs and enrolls majors of higher vocational level in Marketing, Accounting Computerization, Biotechnology and Application, Food Processing Technology, Tea Ceremony, Tea Products Design and so on.

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PhD in Food Science & Engineering

Dalian Polytechnic University

China

Food Science, Engineering

PhDs (Doctor of Philosophy)

Ph.D. in Food Science & Engineering

3 Years

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Popular degree types

Bachelor's Degree Doctoral Degree

Food Science, China

Food Science is a multidisciplinary field that combines principles of chemistry, biology, and engineering to study the production, processing, and distribution of food. Students in this field learn about food safety, nutrition, and food quality, preparing them for careers in food production, research, and development.

Education in China is highly valued, with a strong emphasis on academic excellence and rigorous testing. The country boasts top universities like Tsinghua and Peking University, offering a wide range of programs from engineering to business. Chinese students often compete fiercely for spots in prestigious institutions, reflecting the importance placed on education in Chinese society.