16 Best Hospitality Management Diploma Programs for 2024

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Are you a future tourism and hospitality industry leader? With a strong managerial focus, this programme will furnish you with a combination of tourism and hospitality theory, operational skills and practical methods of analysis.

This two-year program helps you to develop the skills you need to succeed in the Northern tourism industry: marketing, customer service, events, hotel management, catering, and more. You will also have an opportunity to gain practical experience through project development or an internship at a company.

Learn about the exciting career opportunities in the tourism and hospitality industries with this free online course

The Hospitality - Hotel Operations Management program will offer you business skills and acumen to work in a wide range of areas within this multifaceted industry. Among these areas will be front desk management, housekeeping operations, food and beverage management, and human resources planning. Throughout the program, you'll receive relevant technology-based training and industry certifications, including Smart Serve, Food Handlers, and CPR/first aid, which are recognized and sought after by top employers. As a graduate of the Hotel Operations Management program, you'll have unlimited career opportunities, responding to guests' needs, and providing them with exceptional service and attention to detail. You'll be fully prepared to step into key roles within both the front and back of a hotel and make an impact on the guest experience.

Learn the skills and techniques needed to be an efficient chef in any kitchen with this free online food industry course.

The aim of the Remote Tourism BTS is to train you in managing relations with tourists, developing tourist services and managing tourist information. Thanks to their sense of communication, their mastery of foreign languages and new technologies, BTS Tourism graduates carry out very diverse missions:

This free online diploma course teaches you how to provide excellent customer service when dealing with the public.

The Event Planning program will provide you with the skills and knowledge necessary for a rewarding career creating beautiful events and providing long-lasting memories for guests and clients. You'll be equipped to design, plan, and execute diverse events, from corporate meetings and conferences to social functions such as weddings and community fundraisers. Event planning is increasingly playing a role in many organizations in a vast number of industries and sectors. The Event Planning program will immerse you in all aspects of the event industry. Business courses in marketing, human resources, and entrepreneurship will complement event courses in design, food, and beverage, and event operations, preparing you to be confident in planning events in restaurants, hotels, resorts, and convention centers.

If you aspire to create memorable experiences for dining guests and have the passion and drive to work hard to achieve results, Centennial College's Food and Beverage Management program is for you. The Food and Beverage Management courses in this diploma program have been designed to prepare you with the job skills for success in the restaurant and foodservice industry and the leadership skills for a progressive career. This field will include everything from the large multi-unit organizations to small independent operations that add up to a $70-billion industry in Canada and more around the world. You'll also graduate with essential industry certifications (Smart Serve, Safe Food Handlers, and CPR) that will make you even more employable in the restaurant industry, which is often said to be an extension of show biz. From dynamic staff to innovative menus, a modern restaurant experience is as much about the show as it is about the perfectly prepared food and flawlessly executed service. As a Food and Beverage Management program grad, you'll play a crucial part in making it happen.

In the Culinary Management program, you'll discover that whether creatively designing a restaurant menu or planning culinary events within large hotel operations, working with food to provide world-class culinary experiences for guests is one of the most rewarding careers. With a focus on using local Ontario food products and learning about seasonal cooking, this college diploma program will teach you the necessary skills and knowledge to create exquisite menus and dishes inspired by global food trends and flavors. You'll also graduate with important industry certifications such as Smart Serve, Safe Food Handlers, and CPR, making you job-ready. The art of cooking, blended with the skill of team leadership and business entrepreneurship, will ensure that when you graduate from this Culinary Management program, you'll find exciting career opportunities in the fast-paced, ever-changing industry. This field will take you anywhere you want to go. All you need is hard work, drive, and passion.

Centennial College's Baking and Pastry Arts Management program will build on fundamental baking and pastry arts skills to prepare you for a management role within the baking sector. Whether it's menu design, purchasing, planning, or execution, baking management is an essential skill to convert your passion into business success. You'll graduate with important industry certifications such as Smart Serve, Safe Food Handlers, and CPR, making you job-ready. Many graduates from this Baking and Pastry Arts program have secured employment within major hospitality brands in the hotel, resort, and restaurant industries as well as within large-scale commercial baking companies.

Learn about the essential principles of hospitality management, the nature of hospitality, and concepts and skills required in the hospitality sector.

This diploma course equips you with the management skills required to become a successful event planner.

This free online course describes the duties of an airline crew member and explains how to become a flight attendant.