Best Culinary Arts in Italy 2024

International Master Degree in Culinary and Gastronomic Arts

Congusto Institute

Italy

Hospitality Management, Culinary Arts

Master's Degree

Developed by renowned professional Chefs to respond to industry needs, our culinary school for international students is designed to deliver top-level training to young people who want to improve their knowledge of Italian culinary arts. The intensive program of our Master's Degree has a strong practical approach and theoretical notions are always implemented through everyday practice.

Italian

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II Level Master Course in Italian Cuisine and Oenology

Italian Culinary Institute for Foreigners - ICIF

Italy

Food Science, Hospitality Management, Culinary Arts

Master's Degree

The II Level Master Course in Italian Cuisine and Oenology , lasting 180 days, is set out in two parts: the first, with a 55-day length, of theoretical-practical lessons at the ICIF headquarters, supplemented with educational field trips; the second consists in a 120-day professional internship (optional, not included in the subscription cost), at restaurants selected by the school.

Italian, English

6 Months

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Bachelor in Enogastronomy in Mountain Areas

Libera Università di Bolzano

Italy

Agriculture, Food Science, Culinary Arts

Bachelor's Degree

This program, developed together with chef Norbert Niederkofler, provides you with the interdisciplinary skills you need to work in the field of healthy, sustainable mountain enogastronomy, respecting biodiversity, building on local traditions and products, and focusing on food innovation in a circular economy.

Italian, English, German

3 Years

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Bachelor's Degree in Cultural Tourism Planning and Management

Università di Padova

Italy

Culinary Arts

Bachelor of Arts (BA)

The Bachelor's Degree in Cultural Tourism Planning and Management prepares experts in enhancing cultural heritage and promoting sustainable tourism. Students acquire skills in event management, territorial marketing, and tourism planning, for careers in public institutions, tourism companies, and cultural organizations. An ideal path for those who want to combine a passion for culture with managerial skills.

Italian

3 Years

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Culinary Arts, Italy

Culinary Arts is a field of study that focuses on the art and science of food preparation, presentation, and service. Students in this field learn about cooking techniques, food safety, nutrition, and menu planning. Culinary Arts programs often include hands-on training in professional kitchens and provide opportunities for students to develop their creativity and culinary skills.

Italy is known for its rich history in education, with prestigious universities such as the University of Bologna, founded in 1088, being the oldest in the world. Italian higher education institutions offer a wide range of degrees in various fields, attracting students from around the globe seeking quality education in a culturally vibrant environment.

4 Best Culinary Arts in Italy for 2024

International Master Degree in Culinary and Gastronomic Arts

II Level Master Course in Italian Cuisine and Oenology

Bachelor in Enogastronomy in Mountain Areas

Bachelor's Degree in Cultural Tourism Planning and Management

Culinary Arts, Italy