Best Nutrition & Dietetics Bachelor's Degree Programs in Italy 2024

Bachelor's Degree in Dietetics

Università degli Studi di Milano

Italy

Nutrition & Dietetics

Bachelor of Science (BSc)

A bachelor's degree in dietetics focuses on the scientific analysis and application of dietary principles to promote health and prevent diseases through nutrition. Students study anatomy, physiology, biochemistry, human nutrition, diet therapy, and principles of food management. The program also includes practical experiences in clinical and food settings. Graduates are prepared for careers as clinical dietitians, nutritional consultants, nutrition and public health experts, working in hospitals, clinics, wellness centers, food industries, and research institutions.

Italian

3 Years

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Bachelor in Food Sciences and Technologies

Università degli Studi Mediterranea di Reggio Calabria

Italy

Biology, Chemistry, Food Science, Nutrition & Dietetics

Bachelor's Degree

Food Sciences and Technologies

English

3 Years

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Bachelor in Food Science and Technology

Università degli studi di Parma

Italy

Biology, Chemistry, Food Science, Nutrition & Dietetics

Bachelor's Degree

The Degree Course in Food Science and Technology is designed to provide graduates with good basic and practical knowledge in the main sectors of food science and technology.

English

3 Years

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Bachelor's Degree in Dietetics

Università degli Studi di Torino

Italy

Nutrition & Dietetics

Bachelor of Science (BSc)

The bachelor's degree in dietetics provides specialized training in human nutrition, clinical dietetics, food and health. Students study nutrition physiology, food biochemistry, principles of therapeutic dietetics, and health promotion through diet. Through clinical internships and practical laboratories, they acquire skills in assessing nutritional status, planning personalized diets, and food education. This program prepares qualified professionals to work in hospitals, clinics, research centers, the food industry, and nutritional consulting, promoting health and well-being through proper nutrition.

Italian

3 Years

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Bachelor's Degree in Food Safety

Università di Padova

Italy

Nutrition & Dietetics

Bachelor of Science (BSc)

The Bachelor's Degree in Food Safety focuses on protecting public health through the control and management of food risks. Students study food microbiology, safety regulations, food production technologies, and quality management. They acquire skills in risk assessment, contaminant monitoring, and global food safety. The program integrates theory with practical experiences in the laboratory and food chain to train professionals capable of ensuring safe and high-quality food for consumers.

Italian

3 Years

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Bachelor's Degree, Nutrition & Dietetics, Italy

A Bachelor's Degree is an undergraduate academic degree awarded by universities and colleges upon completion of a specific course of study. It typically takes around 3-4 years to complete and provides students with a solid foundation in a particular field of study, preparing them for entry-level positions or further education at the Master's level.

Nutrition & Dietetics is a field of study focused on the science of food and its impact on health. Students in this field learn about the role of nutrients in the body, dietary guidelines, meal planning, and the prevention and treatment of diseases through nutrition. Graduates can pursue careers as dietitians, nutritionists, food scientists, and health educators.

Italy is known for its rich history in education, with prestigious universities such as the University of Bologna, founded in 1088, being the oldest in the world. Italian higher education institutions offer a wide range of degrees in various fields, attracting students from around the globe seeking quality education in a culturally vibrant environment.

5 Best Nutrition & Dietetics Bachelor's Degree Programs in Italy for 2024

Bachelor's Degree in Dietetics

Bachelor in Food Sciences and Technologies

Bachelor in Food Science and Technology

Bachelor's Degree in Dietetics

Bachelor's Degree in Food Safety

Bachelor's Degree, Nutrition & Dietetics, Italy