MSc in Klinischer Ernährung

Designed for graduates in human nutrition, clinical nutrition and related health profession degrees. This applied nutrition master's is ideal for health and social care professionals. It supports those professionals dealing with patients and clients who often present with complex health needs.

This is a flexible course that is delivered on a modular basis. This allows you to study in a way to suits your continuing professional development needs. The MSc programme is offered over one to six years, so you can complete it alongside your career role. You'll improve your competencies and clinical management skills, which will help advance your career.

The University of Nottingham was founded on the vision and philanthropic spirit of Jesse Boot who, in 1928, donated the land that is now University Park. The vision of a university devoted to the discovery, enterprise and the advancement of the human condition, combined with his lifelong commitment to improving health and wellbeing, remains intrinsic to the culture of the University today and will continue to underpin our future purpose.

We have inspiring campuses in three countries, energising us to be a globally engaged university that is also committed to making a difference in our cities and regions

We empower and support students and staff to collaborate in learning, scholarship and discovery across all realms of knowledge, solving problems and improving lives

We are stewards of a pioneering and entrepreneurial tradition of creativity and innovation